Ingredients
A: 1 1/4 cups ( 175 grams ) all-purpose flour; 1 tsp baking powder 4 tbsp ( 25 grams ) cocoa; 1/2 cup ( 100 grams ) granulated white sugar; 1/4 tsp salt;
B: 4 1/2 tbsp vegetable oil; 2 tsp vanilla extract; 1 1/2 cups ( 350 ml ) milk;
C: 1 cup ( 230 ml ) heavy whipping cream; 4 tbsp ( 30 grams ) confectioner's sugar;
D: 3 oz ( 90 grams ) chocolate, melted; fruit, fresh or canned

1. First, combine the dry ingredients: 1 1/4 cups all-purpose flour, 1 tsp baking powder, 4 tbsp cocoa, 1/2 cup granulated white ...............